Review by Ian Walpole
Review by Ian Walpole


This year, my search for such a place lead me to Tempo on Delaware Ave. in Buffalo. It's located in the very cool Allentown district, and looks to have been an old mansion at one time. The high class feel was apparent from the get-go with our coats graciously taken at the door. Our table was upstairs, which was much brighter and quieter than downstairs. I don't know if they always seat on both levels, or only for special occasions - but I was quite happy with the seating arrangement.
Upon being seated, we were offered a choice of normal, or sparkling water (which was a nice touch for my pregnant wife). Tempo boasted an extensive wine list, but I ended up with the Samuel Smith's Porter - which never disappoints. While looking over the special V-Day menu, a signature antipasti was brought to the table consisting of caponata, aged feta cheese, some pepperoncini and a roasted red pepper dipping oil. The waiters all seemed very knowledgeable about each and every dish the restaurant offered and went over some highlights without even being asked! After some careful deliberation we decided to split the twin Lobster tails, and order the Calamari appetizer with a salad.
The Calamari (one of my personal favorite appetizers) was very tender, with a light sauce that reminded me of the Asian Calamari from the now defunct Clarkson House in the Village of Lewiston. The portion was very satisfying, and the presentation was superb. Honestly I can't remember too much about the salad, but that might just be a result of being over shadowed by the offerings surrounding it.
The twin Lobster tails showed up grilled to perfection, with some homemade potato gnocci and 3 fried Artichokes. The taste of the Lobster was out of this world. There was a sauce drizzled over the entire dish that truly enhanced the already amazing flavors. The Artichoke was a heart kept intact with part of the stem, and LITERALLY almost stole the show from the Lobster. We even ended up asking the waiter about the stuffing used for the Artichokes and he agreed that they were incredible. They had a "bacon & chive mash potato" flavor that really jumped out and filled your taste buds with richness.
Although we had finished everything they put in front of us, there was still ample room left for desert. We opted for the traditional Creme Brulee, which was prepared to perfection and topped off one of the best meals we'd ever had!
Review by Brad Michaels



different combinations and I who am I to argue, I didn't bring my calculator. If in the mood for a 50's style diner experience this is your place. Check out their menu.
Review by Ian Walpole


I arrived for lunch a little before 12 and they had a spanish television station on full blast. It was a spanish version of Jerry Springer (not that I watch it or anything) and was incredibly annoying. Before I had the chance, another customer asked to have it turned down. The owner and employees of La Galera are from the mexican state of Guanajuato. Not sure what that translates to flavor because many ethnic restaurants need to "americanize" their menu items. I guess I'll just need to investigate more in the future and report back. It's a tough job but somebody has to do it.
Review by Ian Walpole


Review by Keith Panaccione
For directions and other info click on blue Urbanspoon link.


Review by Keith Panaccione
For directions and other info click on blue Urbanspoon link.


Review by Keith Panaccione
For directions and other info click on blue Urbanspoon link.


Review by Keith Panaccione
For directions and other info click below.

The atmosphere here is inviting. First rate quality spinach salad as well as a great selection of teas and coffee. They have an enormous selection of desserts and quality is A1. Attentive staff. Quiet and classy interior. Good size portions, average value. If possible sit by the large picture windows and fireplace. Rating 9/10.
Review by Keith Panaccione
For directions and other info click on blue Urbanspoon link.


The interior has a neo-diner ambiance including the neon lights and old black and white pics of movie stars of yesteryear. On the wall is an autographed Pat LaFontaine Sabres jersey. Zebb's feature 1/2 price appetizers in the evenings after 9 as well as an assortment of draft beers. Enjoy sports events in the lounge with 4 suspended TV's. If you have hungry little rugrats I recommend going on Sundays where kids eat free. Not only do they eat free, but Zebb's is kid friendly with crayons and activity place mats which helps keep toddlers occupied (for a little while anyway). Your children will love the old-fashioned homemade milkshakes, but only if they finish their dinner. They even bake fresh cookies which are out of this world!
The service is friendly and fast. The portions are huge so plan to take some food home. All in all Zebb's is a fun place to go, check out the humorous, yet true list of laws here. What do you like at Zebb's? Please comment below.
Review by Ian Walpole


Sure it's a chain but I can't find anything not to love. Their service is friendly, the sandwiches, soups, salads and of course bread is exceptional. I chose the "You Pick Two" which gives you a choice of a 1/2 sandwich, bowl of soup or salad. I ordered the chipotle chicken sandwich w/bacon and the new chicken tortilla soup. I loved the sandwich and felt the soup was so so. My favorite soup by far is the broccoli cheddar, it of course is the least healthy of the choices which isn't a coincidence.
They have a choice of 5 different brews of coffee including the house, decaf, dark roast, hazelnut and stronger Colombian. They have a unique process when roasting the coffee beans. Panera roasts them in smaller batches so they can closely monitor the process and make adjustments where necessary. The coffee is refillable so you can get jacked up on caffeine to take on the rest of the day's rat race. I will say the only negative is the prices. My order came to 9.41 and all I ordered was 1/2 a sandwich, a bowl of soup and a coffee. It would be more reasonable to be around 7.00 than over 9.00. I recommend Panera and go whenever I can.
Review by Ian Walpole


In the heart of picturesque Lewiston lies a local favorite with a warm and inviting atmosphere coupled with friendly servers and amazing food. You're not a customer here, you're part of the family. Granny's feature daily specials as well as a fairly diverse assortment of choices. Not sure what you're in the mood for, go to AG's. I highly recommend the reuben and french onion soup! I haven't tasted their equal, and it hasn't been for lack of trying. More details here
Review by Ian Walpole
Review by Ian Walpole


If you're in Youngstown and you like coffee, check this place out. It's in an old antique house and is beautiful inside and out. There is indoor and outdoor dining as well, including a lounge with a comfy leather couch, chairs and a huge plasma TV on the wall. The kind of place that you don't want to leave. The owner, Ron Ashker has spared no expense making this a cozy environment. Their coffee is always brewed fresh, I highly recommend the "Jamaican Me Crazy" ! Each entree is homemade, try any of the breakfast sandwiches or wraps.
The service is top notch, very friendly. I go out of my way on occasion just to spend time here. Also check out the location on Center street in Lewiston and or the new place on 3rd Avenue in the Falls. Also I don't own this place or work here, I just appreciate good coffee, food and service. It seems to be in the minority these days.
Review by Ian Walpole

Review by Ian Walpole

Bueno comida, gracias!
In the past few years, there have been more and more authentic Mexican restaurants popping up around WNY. We've tried a few of them and were very impressed with El Palenque. The food was really tasty and served quickly with a smile. Of course by the time the entrée is served you're stuffed with tortilla chips and their amazing salsa. You need to be careful, the plate is hot! I ordered one chicken and one beef tip enchilada with rice and beans. After a few bites I realized this place was special. There seemed to be more flavor, more seasoning in each bite than the other places. The prices were quite reasonable too. La Tolteca may have better ambience, El Palenque has the superior flavor.
Review by Ian Walpole
In the past few years, there have been more and more authentic Mexican restaurants popping up around WNY. We've tried a few of them and were very impressed with El Palenque. The food was really tasty and served quickly with a smile. Of course by the time the entrée is served you're stuffed with tortilla chips and their amazing salsa. You need to be careful, the plate is hot! I ordered one chicken and one beef tip enchilada with rice and beans. After a few bites I realized this place was special. There seemed to be more flavor, more seasoning in each bite than the other places. The prices were quite reasonable too. La Tolteca may have better ambience, El Palenque has the superior flavor.
Review by Ian Walpole


I can't say the same for their breakfast sandwiches. They're pricey and processed as ever. Timmy's breakfast sandwich blows them out of the water. I do, however like the flatbread sandwiches, but once again they're not cheap (3.99 are you serious?) Looking for a great cup 'o joe, look no further.
Review by Ian Walpole
Review by Ian Walpole


Not hungry? Spend time in the beautiful bar and enjoy a microbrew while you watch the game. Preferably the Sabres though, watch the Bills and you'll no doubt lose your appetite.


OMR has a variety of sandwiches and items to choose from. The hot dogs and burgers are cooked on the grill as well as the unique vegetarian treat, the bunny dog. It's a seasoned, par boiled carrot grilled to perfection and eaten with a bun like a hot dog. There is quite a variety of hot dogs to choose from, the regular, foot long or white hot, my personal favorite. They have a wide variety of condiments that can be added by their dressers, I recommend the hot relish. Their french fries are made from natural potatoes and you really can tell the difference. The sweet fries are made from freshly cut yams and served with butter and brown sugar. Do you like seafood? Check out the "seafood shack". Clams served raw, boiled or casino, as well as lobster and shrimp.
It's a great place to take the family, serving ice cream, milkshakes and sundae's. There's a replica of a pirate ship for the children to eat or play on. You also have the option to walk down to sit by the mighty Niagara river. It's certainly something you need to do a few times over the summer. As you can see from the Urbanspoon ratings it's truly a WNY fave.


What is as Canadian as beer, hockey and snow? Tim Horton's. We here in WNY can benefit from what Canadians have been enjoying for years. I appreciate the coffee, the refreshing ice capps, hot soup, breakfast sandwiches and muffins. I don't like the coffee as much as Dunkin but it's still a quality brew even if a little weak. I can honestly say I've NEVER had a "bad" cup of coffee though. In the summer I get probably 4 ice capps a week, it's a great remedy for a hot, sweltering day and gives you some pep for a tiring afternoon.
For the most part the soup is good, not enough chicken in the noodle soup though. The chili is hearty and even has mushrooms? Timmy's breakfast sandwiches are amazing! They blow away Dunkin's by a mile and considerably less expensive. It's that moist flaky biscuit that keeps it from being so dry. Of course you're not eating them for your health. They're available before 11am on weekdays and before noon on weekends and holidays.
I can't comment on the donuts because I didn't have any, but the muffins are top notch. I highly recommend the cranberry-blueberry bran heated with butter and the seasonal pumpkin muffin. For a chain, Timmy Ho's gets the job done and helps many WNYers start their day on the right track.
For list of locations click here
